• Asian Turkey Meatballs with Lime Sesame Dipping Sauce

    Jocelyn from our Facebook community recommends these from Gina’s Skinny Recipes:

    Asian Turkey Meatballs With Lime Sesame Dipping Sauce
    Gina’s Weight Watcher Recipes

    Servings: 4 • Size: 3 meatballs • Old Points: 6 pts • Points+: 7 pts
    Calories: 229.1 • Fat: 11.1 g • Carbs: 8.5 g • Protein: 24.3 g
    • 1/4 cup panko crumbs
    • 1-1/4 lbs 93% lean ground turkey
    • 1 egg
    • 1 tbsp ginger, minced
    • 1 clove garlic, minced
    • 1/2 tsp salt
    • 1/4 cup chopped fresh cilantro
    • 3 scallions, chopped
    • 1 tbsp low sodium soy sauce
    • 2 tsp sesame oil

    Dipping Sauce

    • 4 tbsp low sodium soy sauce
    • 2 tsp sesame oil
    • 2 tbsp fresh lime juice
    • 2 tbsp water
    • 1 tbsp chopped fresh scallion

    Preheat oven to 500°F.

    Mix ground turkey, panko, egg, salt, scallions, ginger, cilantro, 1 tbsp soy sauce, and 2 tsp oil and mix with your hands until combined well. Shape 1/4 cup meat mixture into a ball and transfer to a baking dish. Repeat with remaining mixture. Bake until cooked through, about 15 minutes.

    For the dipping sauce mix together lime juice, water, soy sauce, and remaining 2 teaspoons of oil in a bowl. Add scallions.

    Transfer meatballs to a serving dish. Stir sauce, then drizzle meatballs with 1 tablespoon sauce.

    Serve meatballs with remaining sauce, about 1 tbsp per person. Chances are you won’t use all the dipping sauce.

    Makes 12 meatballs.

     

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