• Homemade Baking Mix (Bisquick)

    Thank you, Kim from our Facebook community, for sharing your baking mix recipe!

    Homemade Baking Mix (Bisquick)


    • 5 cups flour (half AP or white whole wheat and half whole wheat)
    • 1/4 c baking powder
    • 2 tablespoons sugar
    • 1 teaspoon salt
    • 1 cup butter
    1. Mix together flour, baking powder, sugar and salt. Cut in butter until mixture is crumbly.
    2. Store in an airtight container for up to 6 weeks or in the freezer for longer storage.

    Makes approx: 6 cups

    To make Biscuits:

    Mix together 1/3 cup of milk for every 1 cup of mix. Drop onto un-greased cookie sheets and bake @ 450ºF for 10-12 min.

    *Add any additional ingredients you wish such as cheese or herbs before adding the milk.

    * 1 cup of mix will yield about 6 biscuits.

    To make Pancakes:

    Mix 2 cups of mix with 1 cup milk and 2 eggs. Cook on hot griddle.

    *As with the biscuits you can add any flavoring or other ingredient you would like, such as chocolate chips or blueberries.

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2 Responsesso far.

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  2. […] 2 cups baking mix, like Bisquick (or our own homemade from the Dinner Intervention blog) […]