A big thank you to Jennifer from our Facebook community for sharing this tempting tofu recipe from BakeSpace and Vegan Yum Yum! If you like tofu, make this! (I served with plain quinoa and steamed broccoli.) Ingredients: Servings: 2-3 1 Block Tofu, extra firm, 14 oz Sweet Chili Lime Sauce 3 Tbs Sugar 3 Tbs Reduced Sodium […]Continue Reading... No Comments.
Quinoa Taco Salad INGREDIENTS: 1 cup Quinoa 1 Tbsp Olive Oil 1 Red Onion, chopped 3 cloves Garlic Clove, minced 1 ½ tsp Cumin ½ tsp Oregano 1 tsp Chili Powder dash Cayenne Pepper half each Red, Green, Yellow Bell Peppers, chopped 1 15-ounce Can Black Beans, drained ¾ cup Tomato, diced 2 Limes Salt And Pepper, to taste 6 to 8 ounces Baby Spinach 1 bunch Cilantro Or Flat-Leaf Parsley ⅓ cup Cheddar Or Feta Cheese 1 Avocado, diced DIRECTIONS: Cook the quinoa according to package […]Continue Reading... No Comments.
Laura from our Facebook community shared this cake recipe from Poor Girl Eats Well. Cake 1 c whole wheat flour 1 c cooked red quinoa 3/4 c raw sugar 1/2 c (1 stick) butter, melted 1 T vanilla extract 3 eggs 1 t baking powder 1 large Granny Smith apple (or other tart variety), chopped […]Continue Reading... No Comments.
I’m lucky to be a stay at home mom, which means I often spend some time in the morning or afternoon prepping for dinner. I’m also a self-taught (internet taught??) cook who is still learning, so I frequently spend 1-2 hours making dinner, sometimes more. That sounds like a lot, but I try to make […]Continue Reading... No Comments.