• Watermelon Slushies

    MH900400586

    A great big thank you to Sara from our Facebook community for sharing this wonderful summer drink from Mouth Watering Foods!  Sara suggests using honey in place of the sugar.

    Ingredients:

    • Roughly 2 cups frozen watermelon
    • 1 cup fresh watermelon
    • 2 fresh mint leaves
    • Juice of 1 lime
    • A spoonful of sugar, if needed (or honey or your preferred sweetener)

    Directions:

    Thaw your frozen watermelon a bit, if desired.  Then, blend everything together in a food processor until it’s a slushie-like consistency.  Pour into 2 or 3 glasses and enjoy!
    Side Note:  To make sorbet you can freeze the mixture and then blend again once it’s frozen
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